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Friday, June 5, 2026

Train on Shocks Mill Bridge
During a bike ride on the Northwest Lancaster County River Trail late yesterday afternoon I saw a train crossing the Shocks Mill Bridge which opened January 1, 1905. Look closely and you'll see Falcon patiently waiting for me as I was excitedly watching as the train come through.
Click on photo to enlarge

"Potluck Musings"

Message summary: Next time you get together to share a meal with brothers and sisters in Christ remember these early meals and aspire to the same kind of unity, gladness and sincerity within your church body.

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"Day by day continuing with one mind in the temple, and breaking bread from house to house, they were taking their meals together with gladness and sincerity of heart, praising God and having favor with all the people. And the Lord was adding to their number day by day those who were being saved" (Acts 2:46-47).

ABF class potluck

We had a potluck meal in our Adult Bible Fellowship class this last Sunday, something we and other classes often plan when there is a Fifth Sunday. These types of potluck dinners are common in churches wherever we have lived. I doubt that any of our US readers need an explanation of potluck since everywhere we’ve lived potluck is popular. But for our international readers, potluck is a gathering where each family or individual contributes a food dish to be shared among the group. It results in a tasty variety of food, a great time of fellowship and often an exchanging of recipes.

In my 50 years of ministry and during my childhood I never recall going to a bad potluck dinner. There have been individual dishes that didn't really catch my fancy but overall I've always enjoyed potluck dinners. I like the variety of food in addition to the warm fellowship. Perhaps the name "potluck" comes from the idea that you're lucky if the "pots" (dishes of food) are still there when you get through the line or you're lucky if the entrees are not all the same kind of food.

Once a month our church choir and orchestra meet 2˝ hours for practice on Saturday mornings. Brooksyne shares the following: we take a 30 minute break halfway through and enjoy a spontaneous potluck meal where there are no sign-ups. Deviled eggs are a given at every potluck, but several months ago the food contribution ended up being plate after plate of deviled eggs. Some took home the full dish of eggs they had brought due to the excess contribution of one food group. Interestingly, at the next gathering, there were no deviled eggs to be seen or eaten. (Too bad, since I enjoy at least one or should I say half a deviled egg at every potluck.)

Potluck meal

Today's text describes potlucks in the early church, "taking their meals together". Tuesday evening we gathered for a potluck picnic with ministers from our area. We sat with a couple who host "Dinner Church" in an impoverished part of Lancaster City. At Dinner Church, worship takes place at the table around a big, delicious meal that is prepared together. This concept seems to be growing.*

But today let us consider a portion of the daily text from a more literal sense, "breaking bread from house to house, they were taking their meals together." While enjoying dinners at church this text seems to be speaking of the blessing of hospitality in the home around the table.

I muse concerning all the meals we've enjoyed in various homes through the years and how many we've invited for a meal. For a number of years we have kept a registry of house meal guests and are now on our second book. Too bad we didn't keep a record from when we first got married! Likely there a few of you reading this message that can recall a meal around our table.

Whether you call it potluck at the church building or a meal at home sharing with others our daily verse gives us a glimpse of life in the early church shortly after it was established. It's rather doubtful they called them potluck but they ate together often so I consider Potluck Dinners to be Scriptural!  

A few verses earlier these four components are recorded by Luke, describing the early church in the days following the Day Of Pentecost and outpouring of God's Spirit:

"They were continually devoting themselves:
    * to the apostles' teaching
    * and to fellowship,
    * to the breaking of bread
    * and to prayer."

It must have been a wonderful time with outstanding unity probably never seen since in the nearly 2000 year history of the church. "Day by day continuing with one mind". What an interesting and compelling description of unity! "Breaking bread from house to house, they were taking their meals together with gladness and sincerity of heart." That's a colorful, desirable description of a meal time isn't it?  It would also be a welcome description of homes all over the world where families sit down and eat together around their dinner table expressing love, interest, and support toward each other.

Next time you get together to share a meal with brothers and sisters in Christ remember these early meals and aspire to the same kind of unity, gladness and sincerity within your own church body.


Be encouraged today, Hebrews 3:13.


Stephen & Brooksyne Weber

Praying manDaily prayer:  Father, times of refreshing and gladness of heart are present when we share with each other: whether it's food, warm conversation, working together or sharing one another's burdens. When we are in unity we become one in purpose and accomplish great things for Your kingdom. We want to be obedient to the teachings of the apostles, enjoy regular fellowship with one another and also faithfully pray for each other so that we are the kind of church that pleases You and is effective in our community. As we seek to reach others for Your kingdom help us to carve out time to invite others to dine at our table so that we have opportunity not only to share tasty food for the body but also satisfying food for the soul. In the name of Jesus we pray. Amen.

Potluck Musings:

As a child in Belton, Missouri I recall enjoying the almond green bean casserole with mushroom soup that I figured came from a more high-class family than mine at that time (since almonds were expensive)! In the little country church near Fair Grove, Missouri where we pastored during our first year of marriage we often had "dinner on the grounds". I can still recall the crusty fried chicken that Sister Moore brought in an old wicker picnic basket. In northern Pennsylvania I learned to enjoy the German sweet & sour three bean salad that I had no use for as a child. In New England it was the Portuguese dishes, especially those made with chourico or linguisa, meats that are only available where large groups of Portuguese live. Here in Lancaster County we also have a lot of great Pennsylvania Dutch foods, or some refer to it as plain cooking.

At a potluck when I was pastor I typically walked through and took smaller portions of dishes that looked interesting, sensitive that some are expecting the pastor to try their dish, also making an excuse to myself for over-indulging. (But, truthfully, when I was younger I've had a few dear older ladies let me know they were hurt when I didn't sample their dishes.)

One Sunday I was eating my meal and especially enjoying a tasty pineapple dish. I thought to myself, "I need to find out who made this to see if Brooksyne can get the recipe."

On the way home Brooksyne asked, "What was your favorite dish today?" Right away I responded, "Some kind of pineapple dish."  She smiled at me and said, "Well, thank you. That's sweet of you!" Only then did I catch on that she had made it.  I guess I wasn't paying much attention to her food prep in the kitchen on Saturday!

Derivation of word potluck: Brooksyne wrote her thoughts regarding the origin of the name "potluck" in our message, but I researched the word and this is what I came up with: The term potluck comes from the traditional practice (not that it's entirely unknown among us moderns) of never throwing anything away. Meal leftovers would be put into a pot and kept warm, and could be used to feed people on short notice. This practice was especially prevalent in taverns and inns in medieval times, so that when you showed up for a meal, you took the "luck of the pot." A related term found its way into French usage, as an impromptu meal at home is often referred to as pot au feu, literally "pot on the fire."

Today potlucks are events in which attendees each bring a dish of food to be shared, including salads, mains, and desserts. A potluck is a communal gathering where each guest or group contributes a homemade or store-bought dish to be shared with the entire group. It takes the pressure off a single host and allows for a diverse, collaborative buffet-style meal.


Today's Suggested Music and Supplemental Resources


"Come and Dine the Master Calleth"  Watch on YouTube  Stephen's memory: When I pastored a church in Elk County PA right out of Bible College we had a monthly fellowship meeting with a meal with area ministers. Our leader was David Selleck (now 99 tears old). Invariably before we ate we would sing this song!

"5 Vintage Church Potluck Recipes That Still Taste Amazing Today | Allrecipes"  Watch on YouTube   (I think I've eaten all of these)

4K Drone Footage of the Shocks Mill Railroad Bridge spanning the Susquehanna River in Lancaster, PA  Watch on YouTube

Potluck dinner 10/21/12
Brooksyne helping serve a Pot Luck dinner following our church service in 2012. By her expression you can see I caught her by surprise.

Finally today:

Boys playing in Donegal Creek
These boys splashing around yesterday afternoon in Donegal Creek brought back memories of my childhood and a little unnamed creek where we played near Belton MO.
Click on photo to enlarge


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